Coverage will be global, including food festivals, farmer's markets, cooking schools, street food, wineries, wine trails, and restaurant wine lists-as well as the world's best restaurants in several price ranges and categories throughout the world, including: Open-air markets, farms, culinary festivals, and street food Cookbook and kitchenware shops Gourmet and specialty food stores Food vacations, including inns/resorts, cruises, and cooking schools Vineyards, breweries, and distilleries Must-visit restaurants, coffee bars, and dessert placesThe book includes contact and Web site information, plus details on accommodations and services to help with trip-planning. Black-and-white photographs bring the places and experiences to life, while geographical and topical indexes make it easy to find information quickly.
Повече информация
Автор |
Holly Hughes |
Страници |
472 |
Език |
английски |
Година |
2009 |
Дата на получаване |
6.07.2009 г. |
Издателство |
Wiley |
ID на книга |
26048775 |
ISBN |
9780470287750 |
Категории |
Енциклопедии |